Takahashi Shuzo Hakutake Kinjo Shiro, 25% / 720ml

Started with Honkaku Rice Shochu that has been aged in three types of casks – American White Oak, Cognac, and Sherry – and blend it to perfect balance with the Hakutake Shiro Shochu, resulting in the delectable Kinjo Shiro.

Hakutake Kinjo Shiro offers a robust aroma and smooth, full-bodied taste similar to Whisky. Recommend it on the rocks, in a highball or even enjoyed as a digestif or accompaniment to desert.

Tasting Notes

Colour: Clear.

Nose: Subtle grain and nutty aroma.

Palate: Smooth and mild with a clean, balanced finish.

Country: Japan.

Best Pairing Food: Grilled meats, steamed vegetables, or rice dishes.